Apple Crisps- Healthy snacking in six super-simple steps!

Who says indulging is sinful! And who says ‘healthy’ is boring?
The weekend is here! Try this super-easy healthy snack and find your way to heaven!
Did we mention Guilt-free ?

Ingredients

8 Apples or peaches; peeled
1 1/2 cups Brown sugar
1 cup Flour
1 cup Oats
1 teaspoon Cinnamon
1 teaspoon Nutmeg
1/2 cup Cold butter
 

Preparation Method

Preheat oven to 375°F. Lightly grease a 13×9 glass/or any baking pan/tray.
Cut fruit into slices (removing pit or seeds) and layer in bottom of pan.

 
Mix dry ingredients in a medium sized bowl.
 

 
Cut in butter with a pastry cutter (cut until crumbly).
 

 
Sprinkle mixture over fruit.
 

 
Bake for 30-35 minutes. The top should be browned. Serve with ice cream or whipped cream or just as it is. Simple Baked goodness coming your way.
 

 
About the Author: 

Donna George is a homemaker, a full time mum to a toddler and a culinary enthusiast who experiments with cooking, and chronicles her experiences in her food blog; http://www.theculinarytrail.com/
Having an active, 24×7 fun and fussy little two year old daughter who demands variety in her food everyday, she hopes to widen her culinary skills to keep everyone and most importantly herself happy!
Donna is also an active member of the Facebook group Ovenderful Mom Bakers Community, which exchanges ideas and recipes on kid-friendly and healthy bakes.